50% Grenache gris, 30% Grenache blanc, 20% Maccabeu
Clay / silt and shale soils
Direct pressing. Cold settling. Slow fermentation in stainless steel tanks.
30 Hl on average
Pale color with green reflections. Intense nose of white flowers and apricot. Fruity and salty palate with a nice balance between freshness and liveliness.